Department

Breakfast and Brunch
Carrot Cake Pancakes offer a delightful twist on the classic breakfast dish by incorporating the rich, spiced flavors of a traditional carrot cake. This recipe features fluffy pancakes made with grated carrots, a blend of warming spices such as cinnamon, nutmeg, and ginger, and a touch of sweetness from brown sugar or maple syrup.
Carrot Cake Pancakes
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